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2106.90.91.00/Ghia Non-Alcoholic Apéritif Syrup/Japan

Ghia Non-Alcoholic Apéritif Syrup from Japan

Ghia syrup is a blended herbal syrup mimicking apéritifs, made with botanicals, citric acid, and cane sugar for cocktails. Classified in HTS 2106.90.91.00 as nes blended syrups per chapter 17 note 4.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Classify based on actual use as mixer syrup, not beverage, for correct heading

• Ensure botanical ingredients comply with FDA GRAS status

• Document net sugar content for quota eligibility checks

Ghia Non-Alcoholic Apéritif Syrup from Japan — Import Duty Rate | HTS 2106.90.91.00