Newfoundland Maple-Corn Syrup Blend from Japan
Blended syrup incorporating Newfoundland maple syrup with corn syrup solids, entered pursuant to U.S. note 9 chapter 17 provisions. Classified as 2106.90.89.00 blended syrup NESOI for culinary applications. Meets exact description for low-duty TRQ access.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Confirm corn syrup component doesn't trigger Chapter 17 classification; file entry with TRQ serial number
• Pitfall: Incomplete origin documentation delays release