Mexican Milk-Based Coffee Creamer from Canada
Powdered non-dairy alternative creamer made with over 10% milk solids, originating from Mexico for use in beverages. Classified under HTS 2106.90.62.00 per general note 15 for duty-free or preferential entry of qualifying Mexican food preparations. Provides creamy texture without separating in hot coffee.
Duty Rate — Canada → United States
20%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain USMCA certificate of origin to leverage GN15 duty reductions specific to Mexican goods
• Test milk solids percentage via lab analysis to confirm classification threshold
• Avoid misdeclaration of dairy content, which triggers FDA prior notice requirements