Vegan Gelatin Mimic Powder from Canada
Pea starch and agar-based powder mimicking animal gelatin gelling properties for vegan baking. Still under 2106.90.58.90 as 'of gelatin' per culinary function despite plant origin.
Duty Rate — Canada → United States
14.8%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Functionality equivalence tests vs. animal gelatin
• Allergen-free certification for legumes
• Avoid 'gelatin' term if pure plant to prevent misclassification