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2106.90.58.70/Beet Sugar Aspic Gelatin Cubes/Canada

Beet Sugar Aspic Gelatin Cubes from Canada

Savory aspic cubes made from gelatin, vegetable stock, and beet sugar for mild sweetness in charcuterie. HTS 2106.90.58.70 covers this as other gelatin prep with specified sugar. Used in fine dining.

Duty Rate — Canada → United States

14.8%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Specify savory vs sweet in entry summary to differentiate from desserts

• Meat/veg content under 20% per Chapter note to stay out of Ch. 16