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2106.90.38.00/Milk Oil Pastry Fat/Japan

Milk Oil Pastry Fat from Japan

Plasticized pastry fat containing over 15% butter oils for viennoiserie. Falls under HTS 2106.90.38.00 as specialized butter substitute preparation. Provides optimal roll-in characteristics.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Demonstrate plasticity range (10-20°C) suitable for puff pastry

• Use nitrogen flushing for extended shelf life in transit

• Classify as ingredient vs finished good based on B2B sales documentation

Milk Oil Pastry Fat from Japan — Import Duty Rate | HTS 2106.90.38.00