2106.90.28.00/Flavored Dairy Whipping Topping Base/Japan

Flavored Dairy Whipping Topping Base from Japan

Liquid base for flavored whipped toppings, exceeding 15% milk fats and 10% milk solids as butter substitute. Under HTS 2106.90.28.00 for its preparatory role in dessert toppings, not finished whipped cream. Versatile for vanilla, chocolate variants.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Declare flavor percentages separately to isolate dairy base classification

• Pasteurization certificates speed dairy product entry

• Avoid quota triggers by proving unfinished concentrate status

Flavored Dairy Whipping Topping Base from Japan — Import Duty Rate | HTS 2106.90.28.00