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2106.90.28.00/Flavored Dairy Whipping Topping Base/Canada

Flavored Dairy Whipping Topping Base from Canada

Liquid base for flavored whipped toppings, exceeding 15% milk fats and 10% milk solids as butter substitute. Under HTS 2106.90.28.00 for its preparatory role in dessert toppings, not finished whipped cream. Versatile for vanilla, chocolate variants.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Declare flavor percentages separately to isolate dairy base classification

• Pasteurization certificates speed dairy product entry

• Avoid quota triggers by proving unfinished concentrate status

Flavored Dairy Whipping Topping Base from Canada — Import Duty Rate | HTS 2106.90.28.00