Whiskey Barrel Essence Extract from Germany
Over 50% alcohol by weight extract replicating whiskey barrel aging characteristics, with congeners and oak lactones for blending into new make spirit. Falls under 2106.90.18.00 for its role as a compound alcoholic preparation in beverage manufacturing.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit detailed formulation sheets showing >50% alcohol and non-spirit additives to CBP
• Use FDA prior notice for food facility registration even for beverage intermediates
• Avoid shipping in consumer-sized bottles; bulk industrial packaging prevents Chapter 22 treatment