Sangria Mix Base from Japan
Concentrated fruit and wine essence with 10% alcohol by weight for commercial sangria production. This compound preparation is classified in 2106.90.12.00 as it's used exclusively in beverage manufacturing.
Duty Rate — Japan → United States
11.9%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include commercial invoices specifying 'beverage manufacturing use only',Test for exact alcohol content to avoid reclassification over 20% threshold,Separate from retail mixes which would fall under beverage headings