Sangria Mix Base from Japan
Concentrated fruit and wine essence with 10% alcohol by weight for commercial sangria production. This compound preparation is classified in 2106.90.12.00 as it's used exclusively in beverage manufacturing.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include commercial invoices specifying 'beverage manufacturing use only',Test for exact alcohol content to avoid reclassification over 20% threshold,Separate from retail mixes which would fall under beverage headings