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2106.90.12.00/Hard Seltzer Flavor Emulsion/China

Hard Seltzer Flavor Emulsion from China

Alcohol-stabilized fruit flavor emulsion containing 17% alcohol for hard seltzer production lines. Falls under HTS 2106.90.12.00 as a compound preparation for fermented beverage manufacturing.

Duty Rate — China → United States

21.9%

Rate breakdown

9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
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Import Tips

• Document as flavor emulsion requiring fermentation/dilution,Avoid packaging resembling consumer RTD beverages,Include stability data showing alcohol as preservative only