2106.90.03.00/Skim Milk Solids for Chocolate Coating/Japan

Skim Milk Solids for Chocolate Coating from Japan

Powdered skim milk (0402.21) with sugar and emulsifiers for confectionery manufacturers, 1.5% butterfat, 25% milk solids. Intended for melting and mixing into chocolate. Under 2106.90.03.00 as eligible processing aid.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Provide specs showing compatibility with chocolate processing

• Monitor for butterfat creep during production to stay under limit

• Use industrial bulk bags to distinguish from retail milk powder