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2106.90.03.00/Dairy Stabilizer Powder for Fillings/Japan

Dairy Stabilizer Powder for Fillings from Japan

Whey-based powder with sugar and gums for pastry fillings, 3.1% butterfat, 24% milk solids. For bakery mixing. Under 2106.90.03.00 industrial spec.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Specify filling production process

• Document stabilizer function

• Industrial packing essential

Dairy Stabilizer Powder for Fillings from Japan — Import Duty Rate | HTS 2106.90.03.00