Italian Vinaigrette Salad Dressing from Mexico
A oil-and-vinegar based vinaigrette with olive oil, red wine vinegar, garlic, oregano, basil, and bell peppers. It is categorized under HTS 2103.90.90.40 as 'other salad dressings' for its emulsified or separable oil-vinegar structure designed for salad application. Distinct from pure vinegars or ketchup.
Duty Rate — Mexico → United States
16.4%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify oil type (e.g
• olive) on labels per FDA; obtain COI for olive oil origin verification
• Shake-test for proper separation if claiming 'vinaigrette' to distinguish from creamy dressings
• Beware of mixed seasoning quotas under US note 3 for herb-heavy formulations