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Savory Yeast Extract Base from Germany

Base extract for soup and gravy production from hydrolyzed yeast proteins. HTS 2103.90.40.00 applies to this pure, nonalcoholic yeast preparation not qualifying as sauce. Food industry essential.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

• Industrial end-use declaration prevents retail misclassification; hydrolysis method docs required

• Kosher/halal certs boost marketability

Savory Yeast Extract Base from Germany — Import Duty Rate | HTS 2103.90.40.00