Autolyzed Yeast Extract from Mexico
Autolyzed yeast extract where enzymes break down yeast cells for intense savory flavor, used in snacks and soups. HTS 2103.90.40.00 covers this nonalcoholic preparation as it's a pure extract, not formulated as a sauce. Common in food manufacturing.
Duty Rate — Mexico → United States
13.2%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Include production process description (autolysis method) in docs; ensure no salt >20% to avoid seasoning mix classification
• FDA prior notice required for food additives