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2103.90.20.00/Fish Bouillabaisse Base Sauce/Japan

Fish Bouillabaisse Base Sauce from Japan

Concentrated sauce base for French bouillabaisse soup, derived from fish stock, tomatoes, and saffron. Qualifies under HTS 2103.90.20.00 as fish-prepared sauce.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Specify fish species in commercial invoice

• Comply with EU/US fish stock origin traceability

• Refrigerated shipping for quality maintenance

Fish Bouillabaisse Base Sauce from Japan — Import Duty Rate | HTS 2103.90.20.00