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2103.90.20.00/Fish Bouillabaisse Base Sauce/Canada

Fish Bouillabaisse Base Sauce from Canada

Concentrated sauce base for French bouillabaisse soup, derived from fish stock, tomatoes, and saffron. Qualifies under HTS 2103.90.20.00 as fish-prepared sauce.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Specify fish species in commercial invoice

• Comply with EU/US fish stock origin traceability

• Refrigerated shipping for quality maintenance

Fish Bouillabaisse Base Sauce from Canada — Import Duty Rate | HTS 2103.90.20.00