Marinara Pasta Sauce

Classic Italian tomato sauce with tomatoes, garlic, onions, basil, and olive oil for pasta dishes. Classified in HTS 2103.20.4040 as other tomato sauces, distinct from pure ketchup. Typically jarred for retail sale.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China11.6%+17.5%29.1%
🇲🇽Mexico11.6%+10.0%21.6%
🇨🇦Canada11.6%+10.0%21.6%
🇩🇪Germany11.6%+10.0%21.6%
🇯🇵Japan11.6%+10.0%21.6%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2002.90.40.00Higher: 46.6% vs 29.1%

If vinegar-preserved with >15% tomato solids

Acidified tomato preparations meeting preservation criteria classify in Chapter 20.

2104.10.00Lower: 20.7% vs 29.1%

If homogenized for infant feeding, <250g containers

Baby food composites with tomatoes as one homogenized ingredient fall under 2104.

2008.97Lower: 24.9% vs 29.1%

If pure tomato puree without seasonings

Unflavored tomato preparations without added condiments classify as mixed vegetables.

Not sure which classification is right?

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Import Tips & Compliance

Submit tomato solids analysis (Brix degrees) to confirm distinction from ketchup (28%+ solids)

Include country-of-origin labeling for tomatoes per USMCA preferences if applicable

Avoid generic 'sauce' declarations; specify 'tomato cooking sauce' on entry docs

Related Products under HTS 2103.20.40.40

Sriracha Hot Chili Sauce

A spicy condiment made from chili peppers, garlic, sugar, salt, and vinegar, often featuring a rooster logo on the bottle. Classified under HTS 2103.20.4040 as a tomato sauce preparation due to frequent inclusion of tomatoes in the base formula alongside chilies. It serves as a versatile hot sauce for meats, noodles, and dipping.

Sweet Chili Dipping Sauce

A thick, glossy sauce combining tomatoes, chilies, sugar, vinegar, and garlic for sweet-heat balance, commonly used with spring rolls. Falls under HTS 2103.20.4040 as 'other tomato sauces' due to tomato puree as a key ingredient. Popular in Asian cuisine for appetizers and marinades.

Arrabbiata Tomato Sauce

Spicy Italian sauce with tomatoes, garlic, red chilies, and parsley, meaning 'angry' for its heat. HTS 2103.20.4040 covers this as other tomato sauce preparation. Used primarily for penne pasta.

Pizza Sauce in Pouches

Concentrated tomato sauce with herbs, garlic, and oregano designed for homemade pizza. Classified under HTS 2103.20.4040 as other tomato sauces in flexible retail pouches. Convenient squeeze packaging for foodservice.

Enchilada Tomato Sauce

Red chili-tomato sauce with ancho peppers, tomatoes, garlic, and cumin for Mexican enchiladas. HTS 2103.20.4040 as other tomato sauces due to tomato base. Canned or jarred for authenticity.

Fra Diavolo Tomato Sauce

Fiery seafood sauce with tomatoes, Calabrian chilies, garlic, and white wine. Other tomato sauces under HTS 2103.20.4040. Paired traditionally with linguine and shellfish.