Brewer's Yeast Powder Inactive from Japan
Inactive brewer's yeast powder is a byproduct of beer production where yeast cells are killed and processed into a fine powder rich in proteins and minerals. Under HTS 2102.20.60.00, it serves as a dietary supplement and flavor enhancer, not for fermentation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include processing records showing heat/pressure treatment that renders yeast inactive
• Test for gluten content if marketed to celiacs, as brewer's yeast processing varies
• Declare protein content accurately; high-protein yeasts may face supplement scrutiny under DSHEA