Autolyzed Yeast Seasoning from Germany
Autolyzed yeast seasoning contains self-digested inactive yeast cells providing natural MSG-like umami for spice blends. Under HTS 2102.20.60.00 as inactive yeast, it's a staple in clean-label savory applications.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Document autolysis process to prove endogenous enzyme breakdown vs. external hydrolysis
• Quantify free amino acids to support flavoring classification over protein supplement
• Ensure kosher/halal certification if marketed for religious dietary needs