Autolyzed Yeast Seasoning from Canada
Autolyzed yeast seasoning contains self-digested inactive yeast cells providing natural MSG-like umami for spice blends. Under HTS 2102.20.60.00 as inactive yeast, it's a staple in clean-label savory applications.
Duty Rate — Canada → United States
13.2%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document autolysis process to prove endogenous enzyme breakdown vs. external hydrolysis
• Quantify free amino acids to support flavoring classification over protein supplement
• Ensure kosher/halal certification if marketed for religious dietary needs