2102.20.20.00/Killer Yeast Inactive Strain Powder/Germany

Killer Yeast Inactive Strain Powder from Germany

Inactive killer yeast strains (with toxin genes deactivated) used for specific flavor profiles in baking adjuncts. Classified under HTS 2102.20.20.00 as inactive yeasts for food processing.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Calculate with your customs value Verify classification with AI

Import Tips

• Submit GMO-free certification if genetically modified strains suspected

• Document inactivation method (e.g

• heat/pressure) for regulators

• Limit particle size specs for uniform blending