Deactivated Nutritional Yeast Flakes from Japan
Deactivated nutritional yeast flakes are inactive Saccharomyces cerevisiae yeast grown on molasses, fortified with B vitamins for a cheesy flavor in vegan recipes. Classified under HTS 2102.20.20.00 as inactive yeast (not dried brewer's), it's used solely for seasoning and nutrition, not fermentation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Ensure FDA prior notice and nutritional labeling compliance, as it's often marketed as a dietary supplement
• Document deactivation process to distinguish from active yeast and avoid biotech scrutiny
• Avoid fortification levels triggering supplement classification under Chapter 21 note exclusions