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Sugar-Sweetened Espresso Powder from Japan

Powdered espresso extract mixed with sugar exceeding 65% dry weight, for making specialty coffee drinks. Classified in HTS 2101.12.4800 as a high-sugar coffee preparation.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Certify espresso extract purity to establish coffee basis over general flavoring

Provide dry weight analysis reports for Customs verification

Sugar-Sweetened Espresso Powder from Japan — Import Duty Rate | HTS 2101.12.48.00