Beet and Ginger Vegetable Juice

A health-focused blend of beetroot juice (vegetable) and ginger juice, unfermented, lightly sweetened. It qualifies for HTS 2009.90.20.00 as a vegetable-inclusive juice mixture, not pure fruit or single vegetable.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2009Same rate: 17.5%

If solely carrot juice

Pure carrot juice has its own dedicated subheading 2009.40, excluding mixtures.

0910.99.40Lower: 10.9% vs 17.5%

If ginger dominates as extract

Ginger extracts without significant juice content classify under Chapter 9 for spices.

2007.99.25Higher: 39.5% vs 17.5%

If misdeclared with fruit like apple

Any fruit addition creates a fruit-vegetable mix still under 2009 but potentially fruit-led.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

• Source from suppliers with organic certification if claiming; FDA prior notice required for juice imports

• Declare exact Brix if measured, but focus on unfermented status via alcohol content certification

• Watch for ginger's spice classification risk; ensure it's juice-extracted, not powdered