2009.89.65.40/Cold-Pressed Tart Cherry Juice/Japan

Cold-Pressed Tart Cherry Juice from Japan

Cold-pressed extraction tart cherry juice preserving natural enzymes, single fruit unfermented. Falls under HTS 2009.89.65.40 as specified 'other' tart cherry juice; cold processing does not alter classification from other extraction methods. No added spirit or fermentation.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Provide cold-press process validation to distinguish from pasteurized juices; include enzyme activity tests

• Short shelf life requires temperature-controlled shipping; declare refrigerated status on manifests

• Avoid health claims on invoices that could trigger FDA supplement scrutiny over juice classification

Cold-Pressed Tart Cherry Juice from Japan — Import Duty Rate | HTS 2009.89.65.40