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Cold-Pressed Tart Cherry Juice from China

Cold-pressed extraction tart cherry juice preserving natural enzymes, single fruit unfermented. Falls under HTS 2009.89.65.40 as specified 'other' tart cherry juice; cold processing does not alter classification from other extraction methods. No added spirit or fermentation.

Duty Rate — China → United States

37.5%

Rate breakdown

9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Provide cold-press process validation to distinguish from pasteurized juices; include enzyme activity tests

Short shelf life requires temperature-controlled shipping; declare refrigerated status on manifests

Avoid health claims on invoices that could trigger FDA supplement scrutiny over juice classification

Cold-Pressed Tart Cherry Juice from China — Import Duty Rate | HTS 2009.89.65.40