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Low-Sugar Prune Juice Blend from Canada

Prune juice formulated as the primary single fruit component with minimal other additions, unfermented, under HTS 2009.89.40.00 for prune juice. Classified here as predominant prune, not a mixture, per specificity over general fruit juice provisions. No infant homogenization applies.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Specify prune content >90% in invoice to justify single fruit classification; blends risk 2008 if not dominant

FDA juice HACCP plan required; test for low sugar stability

Avoid 'blend' labeling that implies mixture, leading to 2009.89.70