Low-Sugar Prune Juice Blend from Canada
Prune juice formulated as the primary single fruit component with minimal other additions, unfermented, under HTS 2009.89.40.00 for prune juice. Classified here as predominant prune, not a mixture, per specificity over general fruit juice provisions. No infant homogenization applies.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Specify prune content >90% in invoice to justify single fruit classification; blends risk 2008 if not dominant
• FDA juice HACCP plan required; test for low sugar stability
• Avoid 'blend' labeling that implies mixture, leading to 2009.89.70