Preserved Chestnuts in Syrup from Mexico
Whole or pieces of chestnuts cooked and preserved in heavy sugar syrup, often for desserts. Classified in 2008.99.91.95 as other preserved nuts not falling under specific peanut or pistachio subheadings.
Duty Rate — Mexico → United States
6%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Document botanical classification as nuts to avoid vegetable misclassification
• Provide aflatoxin test results, critical for all nut imports regardless of preservation
• Specify net weight and Brix value to confirm retail packaging doesn't trigger infant food notes