2008.99.91.10/Fermented Black Bean Paste/Japan

Fermented Black Bean Paste from Japan

Fermented black bean paste is made from salted and fermented black soybeans, a staple in Chinese stir-fries and sauces. It fits HTS 2008.99.91.10 as a product similar to miso, being a preserved fermented bean preparation. This covers various Asian-style bean ferments.

Duty Rate — Japan → United States

6%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Obtain microbial testing to confirm safe fermentation levels for US entry

• Declare salt content accurately, as high salinity affects preservation claims

• Use child-resistant packaging if salt levels pose ingestion risks

Fermented Black Bean Paste from Japan — Import Duty Rate | HTS 2008.99.91.10