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Sliced Chinese Water Chestnuts in Vinegar Brine from Japan

Sliced and peeled Chinese water chestnuts preserved in a vinegar-based brine solution for tangy flavor. Classified in 2008.99.71 as 'other' preparations of Chinese water chestnuts not in water or syrup. Meets Chapter 20 criteria for preserved edible plant parts.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Label acidified/low-acid status accurately for FDA processing requirements under canning regulations

Document slicing as a preservation step to distinguish from fresh or frozen forms

Check for added sugars; if exceeding certain levels, may require nutrition labeling compliance