Pickled Chinese Water Chestnuts Whole from Mexico
Whole Chinese water chestnuts pickled in a spiced vinegar solution, preserved for culinary use in stir-fries. This fits HTS 2008.99.71 as 'other' Chinese water chestnuts, preserved but not in water or syrup. Part of Chapter 20 for otherwise prepared edible plants.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide pH test results to confirm pickling process meets preservation standards
• Avoid retail packaging over 5kg/net to prevent bulk reclassification
• Register as acidified food with FDA if pH <4.6