Frozen Red Raspberries Thawed and Packed in Syrup from Japan
Red raspberries initially frozen then thawed, preserved in sugar syrup tins for year-round use. HTS 2008.99.2120 covers such prepared red raspberries not fitting fresh, frozen, or juice categories. Added sugar qualifies as 'with added sweetening matter'.
Duty Rate — Japan → United States
4.5%
Rate breakdown
9903.05.870%Articles provided for in subdivision (c) of U.S. note 52 to this subchapter
Import Tips
• Document heat processing post-thaw to prove preservation, avoiding frozen fruit classification
• Include lab analysis of sugar content and pH for CBP review