Canned Red Raspberries in Light Syrup
Red raspberries preserved in cans with light sugar syrup, ready for retail consumption as a dessert topping or snack. Classified under HTS 2008.99.2120 as prepared or preserved red raspberries, not elsewhere specified, with added sweetening matter. Meets criteria for 'other berries - red raspberries' in this subheading.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If strawberries or a strawberry-raspberry mixture
Mixtures containing strawberries as principal ingredient fall under 2008.11, taking precedence over single-berry categories.
If in retail-ready containers over 3.4 kg net weight
Bulk packs exceeding retail size limits shift to 'other' preserved fruit provisions excluding small retail packs.
If frozen rather than preserved in syrup
Frozen raspberries are classified as simply frozen fruit under Chapter 08, not prepared/preserved in Chapter 20.
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Import Tips & Compliance
• Verify Brix value does not exceed limits for sugar content to avoid reclassification under higher duty subheadings
• Ensure FDA prior notice and facility registration for preserved fruits; provide commercial invoice detailing syrup composition
Related Products under HTS 2008.99.21.20
Red Raspberry Fruit Spread Preserved in Glass Jars
Thickened red raspberry preserve with sugar, packed in glass jars for spreading on toast or baking. Falls under HTS 2008.99.2120 for preserved red raspberries with added sweetening, distinct from pure jams in 2007. Homogenized infant types excluded by notes.
Frozen Red Raspberries Thawed and Packed in Syrup
Red raspberries initially frozen then thawed, preserved in sugar syrup tins for year-round use. HTS 2008.99.2120 covers such prepared red raspberries not fitting fresh, frozen, or juice categories. Added sugar qualifies as 'with added sweetening matter'.
Red Raspberry Compote in Pouch Packs
Soft-cooked red raspberries with minimal sugar syrup, sealed in flexible pouches for portable snacking. Classified in 2008.99.2120 as preserved red raspberries, suitable for retail but not homogenized infant food per notes.
Syrup-Preserved Red Raspberries for Pie Filling
Whole red raspberries in thick syrup, canned specifically for bakery pie fillings. HTS 2008.99.2120 applies to such prepared berries with added sugar, not qualifying as mixtures or juices.
Organic Red Raspberries Preserved in Juice
Certified organic red raspberries preserved in their own juice with minimal added cane sugar, in eco-friendly tins. Fits HTS 2008.99.2120 for preserved red raspberries; organic status doesn't alter classification.
Red Raspberry Topping in Squeeze Bottles
Preserved red raspberries reduced to sauce consistency with sugar, in plastic squeeze bottles for ice cream topping. HTS 2008.99.2120 for prepared red raspberries; not homogenized per infant notes.