Certified Organic Avocado Spread
A smooth, spreadable paste made from certified organic avocados, lightly salted and packed in small retail tubs for toast or sandwiches. Classified under HTS 2008.99.10.10 as 'other' preserved avocados, certified organic, since it's neither frozen, cooked, nor juiced. Meets criteria for mixtures not elsewhere specified in heading 2008.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If dried, not further prepared
Dried avocados classify in Chapter 7 as dried vegetables, changing from preserved fruit in Chapter 20.
If containing added sugar exceeding minor amounts
High-sugar content may shift to general 'other fruit/nut mixtures' subheading.
If cooked to increase viscosity
Per Chapter note, cooking processes move it to heading 2007 for cooked fruit preparations.
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Import Tips & Compliance
• Label containers with net weight, organic certifier details, and ingredient list to meet FDA and CBP entry requirements
• Avoid common error of classifying as 'puree' without proof; submit processing records showing no homogenization beyond mashing
• Ensure cold chain documentation if refrigerated to prevent spoilage claims during customs inspection
Related Products under HTS 2008.99.10.10
Certified Organic Pure Avocado Paste
100% certified organic avocados mashed into a thick paste, sealed in jars for retail sale without additives. HTS 2008.99.10.10 applies as 'other' preserved avocado fruit, certified organic, distinguished from homogenized infant food by container size and lack of infant labeling. No cooking or sugar added.
Certified Organic Avocado Dip Base
Concentrated certified organic avocado puree designed as a base for dips, packed retail with minimal preservatives. Under HTS 2008.99.10.10 for other certified organic avocado preparations, not cooked or juiced, suitable for consumer mixing. Preserved via aseptic processing.
Certified Organic Avocado Guacamole
This is a ready-to-eat dip made primarily from certified organic avocados, blended with minimal seasonings like lime, onion, and salt, and packed in retail jars. It falls under HTS 2008.99.10.10 as a preserved preparation of avocados (fruit), certified organic, not elsewhere specified in Chapter 20. The product is preserved without cooking or freezing, distinguishing it from other avocado preparations.
Certified Organic Avocado Salsa Mix
Retail-packed chunks of certified organic avocado mixed with tomatoes, cilantro, and spices, preserved mildly for shelf stability. Falls under HTS 2008.99.10.10 as certified organic 'other' avocado preparations, including mixtures, not fitting homogenized infant food or juice categories. Preserved without fermentation or spirit addition.
Certified Organic Avocado Baby Food Blend
Finely homogenized certified organic avocado blended with minor apple puree for infant feeding, in 120g retail pouches. While fitting homogenized definition, classifies under HTS 2008.99.10.10 as fruit-specific avocado preparation unless strictly vegetable-only; organic certified. Precedence given to fruit heading over general infant notes.
Certified Organic Mashed Avocado Pouch
Ready-to-use certified organic mashed avocados in convenient squeeze pouches for salads or snacks. HTS 2008.99.10.10 covers this as preserved 'other' avocados, organic, with no added sugar or cooking per notes. Retail-packed for direct consumption.