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Concentrated Apricot Pulp from Mexico

Concentrated apricot pulp has reduced water content for higher viscosity, used in sauces and beverages. It is classified under HTS 2008.50.20.00 specifically for apricot pulp preparations not fitting other preserved fruit categories.

Duty Rate — Mexico → United States

20%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Measure concentration via Brix to distinguish from juices (heading 2009); declare exact solids content

Avoid mislabeling as 'puree for retail' which might invoke different subheadings