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2008.30.96.00/Grapefruit Sections in Syrup/Canada

Grapefruit Sections in Syrup from Canada

Canned grapefruit sections preserved with sugar syrup cooking. HTS 2008.30.96.00 captures other citrus preserves like this. Segments retain fruit identity over juice.

Duty Rate — Canada → United States

24%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• pH testing for low-acid canning rules; furanone declarations if flavored

• Quota checks for US grapefruit imports