Canned Satsuma Mandarins in Syrup from Mexico
Whole peeled satsuma mandarins packed in light sugar syrup within airtight tin cans, preserved for extended shelf life. This product falls under HTS 2008.30.46.00 as 'other' satsumas in airtight containers, distinct from those with a Brix value not exceeding 13 degrees. It is prepared citrus fruit not elsewhere specified, suitable for retail consumption.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify airtight container integrity and net weight declarations to avoid reclassification as non-airtight preserves
• Provide lab analysis confirming Brix value exceeds 13 degrees if challenging lower-duty subheadings; label sugar content accurately
• Ensure phytosanitary certificates from origin to comply with FDA food safety standards for canned fruits