2008.30.40.00/Mandarin Oranges in Syrup for Cocktails/Japan

Mandarin Oranges in Syrup for Cocktails from Japan

Small mandarin orange halves preserved in flavored syrup, jarred for use in cocktails and desserts. Under HTS 2008.30.40.00 as prepared preserved oranges with added sweetening. Alcohol content negligible, not spirit-added.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Declare any flavorings separately to prevent spirit misclassification

• Use child-resistant packaging if syrup is concentrated for retail safety

• Monitor for fermentation during storage to stay under 0.5% alcohol limit

Mandarin Oranges in Syrup for Cocktails from Japan — Import Duty Rate | HTS 2008.30.40.00