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Mandarin Oranges in Syrup for Cocktails from Canada

Small mandarin orange halves preserved in flavored syrup, jarred for use in cocktails and desserts. Under HTS 2008.30.40.00 as prepared preserved oranges with added sweetening. Alcohol content negligible, not spirit-added.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Declare any flavorings separately to prevent spirit misclassification

Use child-resistant packaging if syrup is concentrated for retail safety

Monitor for fermentation during storage to stay under 0.5% alcohol limit

Mandarin Oranges in Syrup for Cocktails from Canada — Import Duty Rate | HTS 2008.30.40.00