Cocktail Mandarin Orange Halves in Syrup

Halved mandarin oranges preserved in cocktail syrup, jarred for bar and home use. HTS 2008.30.40.00 applies to these prepared orange products. Flavored but non-alcoholic preservation.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2208.90Lower: 10% vs 35%

If syrup makes it a spirit-based cocktail ingredient

Spirituous beverages including fruit in alcohol use Chapter 22.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

• Test syrup for spirit content quarterly to maintain non-spirit status

• Package in dark glass to preserve color and flavor integrity

• Register flavor additives with FDA if novel

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