2008.30.30.00/Vinegared Orange Peel/Japan

Vinegared Orange Peel from Japan

Orange peel pickled in vinegar for tangy flavor, used in salads and relishes. Fits HTS 2008.30.30.00 as 'other' preserved citrus peel via acidification.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Specify vinegar type and acidity level in commercial invoice

• Comply with FDA acidified food regulations requiring process authority