</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Vinegared Orange Peel from Canada

Orange peel pickled in vinegar for tangy flavor, used in salads and relishes. Fits HTS 2008.30.30.00 as 'other' preserved citrus peel via acidification.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter

Import Tips

Specify vinegar type and acidity level in commercial invoice

Comply with FDA acidified food regulations requiring process authority