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Mango Fruit Jelly from Canada

Exotic mango fruit jelly cooked from tropical mangoes with sugar, retailed as a spread. Fits 2007.99.75.00 cooked fruit jellies.

Duty Rate — Canada → United States

13.2%

Rate breakdown

9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter

Import Tips

• Phytosanitary certs crucial for tropical fruits

• Sugar content labeling; high sugar risks confectionery shift

• Test viscosity post-cooking for proof

Mango Fruit Jelly from Canada — Import Duty Rate | HTS 2007.99.75.00