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Mango Fruit Jelly from Canada

Exotic mango fruit jelly cooked from tropical mangoes with sugar, retailed as a spread. Fits 2007.99.75.00 cooked fruit jellies.

Duty Rate — Canada → United States

13.2%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Phytosanitary certs crucial for tropical fruits

Sugar content labeling; high sugar risks confectionery shift

Test viscosity post-cooking for proof

Mango Fruit Jelly from Canada — Import Duty Rate | HTS 2007.99.75.00