Grape Fruit Jelly from Germany
Cooked grape fruit jelly with natural pectin from grapes, forming a soft gel for retail. HTS 2007.99.75.00 for general fruit jellies via cooking process.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Not to be confused with grape juice (2009); gel test differentiates
• Pectin source declaration if natural vs added