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2007.99.75.00/Grape Fruit Jelly/Canada

Grape Fruit Jelly from Canada

Cooked grape fruit jelly with natural pectin from grapes, forming a soft gel for retail. HTS 2007.99.75.00 for general fruit jellies via cooking process.

Duty Rate — Canada → United States

13.2%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Not to be confused with grape juice (2009); gel test differentiates

• Pectin source declaration if natural vs added

Grape Fruit Jelly from Canada — Import Duty Rate | HTS 2007.99.75.00