Cherry Fruit Jelly from Canada

Cooked cherry fruit jelly with a vibrant red gel texture, containing small fruit pieces, for consumer spreads. Fits 2007.99.75.00 as other fruit jellies obtained by cooking, per chapter definition.

Duty Rate — Canada → United States

13.2%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Photos/process flowcharts in entry docs help prove jelly vs preserve distinction

Small visible pieces OK per notes, but quantify to avoid puree claims

Cherry Fruit Jelly from Canada — Import Duty Rate | HTS 2007.99.75.00