Blackberry Fruit Jelly from China
Tangy blackberry fruit jelly from cooked berries and gelling agents, packaged for retail. Under 2007.99.75.00 for cooked fruit jellies excluding special cases like homogenization.
Duty Rate — China → United States
40.7%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Refractometer readings optional but useful to show not juice-like per chapter 2009 notes
• Industrial bulk? Risk reclass to 2008 if not retail-ready
• Allergen labeling for fruits mandatory; undeclared leads to refusals