Strawberry Currant Jelly from Japan
Blended strawberry and currant jelly, cooked to jelly consistency with added sweetening. Includes currant, thus under HTS 2007.99.70.00 for currant and berry.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• List ingredients by weight descending to show berry predominance
• FDA prior notice required for all fruit jellies
• Avoid 'jam' labeling if true jelly texture